Sunday, February 13, 2011

If a lil' bit of butter is good, a whole scoop is better!

We made popcorn for an afternoon snack. I looked over and noticed something extra on Katherine's plate. That yellowish creamy stuff is butter. I didn't want to melt butter in the microwave to pour over her popcorn, so she decided to take matters into her own hands. Behold, Brian Gillespie's granddaughter:

2 comments:

  1. I have to agree with Katherine, if you're going to have popcorn.. you need butter. well maybe not cold cubes of butter, but nice melted butter. sounds delish!

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